Florida State Certified HVAC Contractor · License #CAC1824984
For restaurants, bars, and hotels, an ice machine failure stops service cold. We repair and maintain commercial ice makers to keep your production reliable, clean, and up to health code.
Commercial stainless steel ice machine with a full ice storage bin in a restaurant kitchen serviced in Palm Coast, FL
What's included
Commercial ice machine repair
Cleaning and sanitation service
Preventive maintenance to avoid downtime
All major ice maker brands
Get help today
Call for a free quote or same-day service. We serve Palm Coast, Flagler Beach, Beverly Beach, and all of Flagler County.
We repair and maintain Manitowoc, Hoshizaki, Scotsman, and Ice-O-Matic commercial ice machines — cube, nugget, and flake — for restaurants, bars, hotels, and convenience stores across Palm Coast and Flagler County.
Low production and slow harvest
Reduced output usually traces to scale on the evaporator, a dirty condenser, a water inlet or purge valve problem, or a failing harvest sensor. Palm Coast water is hard enough that descaling on a schedule is the difference between a machine that lasts ten years and one that fails in four.
Cleaning and health-code compliance
Inspectors look at ice machines. We perform full descale and sanitation service, replace water filters, and leave documentation of the service for your records.
We provide commercial ice makers throughout Palm Coast, Flagler Beach, Beverly Beach, Bunnell, Ormond Beach and the rest of Flagler County. See our service areas or request a quote.
Commercial Ice Makers FAQs — Palm Coast, FL
Which commercial ice machine brands do you repair?
Manitowoc, Hoshizaki, Scotsman, Ice-O-Matic, and other major commercial brands, including modular heads, undercounter units, and remote condenser systems.
How often should a commercial ice machine be cleaned?
Every six months at minimum, and quarterly in high-volume kitchens or where water hardness is an issue — which covers most of Palm Coast.
My ice machine is making cloudy or soft ice — why?
That usually points to scale buildup, a water filtration problem, or an incorrect refrigerant charge. All three are diagnosed on a standard service call.
